Welcome
PHILIPPINE ASSOCIATION OF FOOD TECHNOLOGISTS, INC.
PAFT as AIPO
A professional organization of food technologists, organized and governed primarily by RA 11052, otherwise known as the Philippine Food Technology Act of 2018.
Sectors
Academe (public or private)
Industry (private corporations and businesses, entrepreneurs, non-government organizations)
Government (government agencies, research institutes, government-operated and controlled corporations)
Membership
Regular
Professional Food Technologists
Affiliate
Foreign food technologists with Special Temporary Permits
Rights and Privileges
1. All members can attend general meetings, conventions, conferences, summits and other activities organized by PAFT unless specified by the organizing unit.
2. All regular members have the right to vote and hold elective or appointive positions in a chapter of the PAFT.
3. All members have the right to receive, upon payment the membership dues, all official publications and notices of the society.
4. Privileges
a. Any regular member may enjoy discounted rates in activities organized solely by PAFT or in cooperation with other institutions.
b. Any regular member who has reached sixty years old or a Person with Disability (PWD) shall be eligible for a discount in PAFT fees, which will be determined by the Board.
c. Any member will receive all publications and documents issued by the PAFT for information, assistance and guidance of its members.
5. The National Officers and National Board of Directors shall have the power to update the rights and privileges, when deemed necessary, through Board resolutions.
The Philippine Association of Food Technologists, Inc.'s Video.mp4Fullhouse! #PAFTCON Day 1 Recap #PAFTRANSFORM 2023..mp4AFFILIATIONS
International Union of Food Science and Technology
Federation of Institutes of Food Science and Technology in ASEAN
National Codex Organization
